Hospitality
RAILS STEAKHOUSE​
TOWACO, NEW JERSEY
RAILS STEAKHOUSE IS A 15,000 SQUARE FOOT THREE-STORY RESTAURANT AND BAR. THE RESTAURANT FEATURES EXPOSED HEAVY TIMBER CONSTRUCTION AND EXPOSED STONE WORK DETAILS WITH MULTIPLE FIREPLACES MIMICKING THE EXTERIOR LANGUAGE OF RUSTIC STONE MASONRY AND TIMBER ELEMENTS.
THE RESTAURANT HAS BARS AND SEATING AREAS ON ALL THREE LEVELS INCLUDING A SPEAKEASY AT THE LOWEST LEVEL WITH VIEWS TO THE STEAK AGING ROOM AND WINE CELLAR SPACES.
THE MAIN DINING ROOM ON THE GROUND FLOOR FEATURES AN OPEN KITCHEN DESIGN WITH PRIVATE CHEF’S TABLES. THE SECOND FLOOR HAS A PRIVATE EVENT ROOM, UP-SCALE BAR AND SERPENTINE CATWALK SEATING.
STARBUCKS
FORT LEE, NEW JERSEY
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NEW 1,800 SQUARE FOOT BUILDING FOR STARBUCKS COFFEE AND A BANK OF AMERICA KISOK ON A BROWNFIELD SITE LOCATED IN FORT LEE, NEW JERSEY.
DESIGN WAS DEVELOPED WORKING WITHIN CORPORATE IDENTITY DESIGN PARAMETERS FOR BOTH COMPANIES.
YUKI JAPANESE RESTAURANT
LITTLE FERRY, NEW JERSEY
NEW 1,270 SQUARE FOOT, FORTY-FOUR SEAT JAPANESE RESTAURANT. DESIGN FEATURES INCLUDE A SUSHI BAR AND TATAMI ROOM WITH CUSTOM WOOD FINISH DETAILS.
ALONG WITH THE SEATING AREA AND BAR, THE PROJECT INCLUDED NEW HANDICAPPED ACCESSIBLE TOILET ROOMS, OFFICE/LOCKER ROOM, FULL KITCHEN WITH BUILT-IN COOLER AND FREEZER AND NEW MECHANICAL AND LIGHTING SYSTEMS FOR THE SPACE.